Cake in 5 Minutes, Without an Oven – You Need 350 g of Quark and Seasonal Berries.

This quark cake with black currants is a true summer dessert! It is easy and quick to prepare, you don't have to bake anything in the oven or look for rare ingredients. Just panic a little, aromatic berries gather by themselves and definitely tell the delicious recipe 'om nom nom'.

The recipe was published by Smachnenke.

What you need:

• Cookies – 150 g;
• Butter – 100 g;
• Homemade quark – 350 g;
• Sugar – 160 g;
• Sour cream – 250 g;
• Vanilla sugar – 10 g;
• Gelatin – 15 g;
• Water – 50 ml;
• Black currants – 250 g.

How to prepare it:

Soak the gelatin in water and don't rush – it must swell like mother's thickener. Crumble the cookies and mix them with the butter, then press them into a mold. Place in the refrigerator and at dusk, whip the quark, sugar, sour cream, and vanilla. Melt the gelatin and add it to the mixture. Gently place the berries into the quark with a spoon and pour everything over the cookies. Put it back in the refrigerator until it is well chilled.

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Here are also some summer desserts that require no mixer. You don't have to worry – especially in summer!